From the oasis to your container
We control the full process on dedicated lines — sorting, grading, cleaning, pitting, processing, packing and cold storage — delivering consistent, food-safe batches matched to your container size and market.
Hand-harvested Deglet Nour from the Jérid oasis.
Our process, step by step
Sorting
Whole dates sorted by size, colour and quality.
Grading
Graded by count and category to your specification.
Washing & Cleaning
Washing and sanitizing to food-safety standards.
Pitting
Automated pitting for pitted formats.
Processing
Paste and syrup produced from premium Deglet Nour.
Packing
From consumer packs to bulk cartons and drums.
Cold Storage
Temperature-controlled storage to preserve quality.
Export Prep
Container loading and full export documentation.
Premium Deglet Nour, single-origin
Translucent, honey-toned and naturally soft — every batch is graded for colour, size and moisture before it moves down the line.
Built for reliable, food-safe supply
Dedicated lines
Dedicated production lines for consistent quality at scale.
Cold chain
Refrigerated storage preserving freshness and texture.
In-house lab
Analyses and quality control throughout the process.
Full traceability
Batch tracking from the palm grove to the container.
Packed and ready for reliable supply
Graded Deglet Nour packed into food-grade liners and export cartons — consistent weights, batch-traceable and ready for container loading.
Ready to discuss your specification?
Send us your requirement — we reply within 48 hours with pricing, specifications and samples.